Diane Kappa & Steven Greimann
Friday, November 28, 2008
And so it begins...
Stay tuned! We're having our Thanksgiving dinner on Saturday.
Our friendly local butcher prepares
our 13 lb (6 kg) turkey...neck and all!
We finally found whole, so-called "baby" turkeys in the
Nagy Vasarcsarnok (central market)
for 800 forints per
kilogram (about $1.77 a pound)
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